Tuesday, 15 October 2013
Carrot and apple rice
I have prepared this rice with carrot and apple. However, other vegetables and fruits like green peas, cauliflower, pineapple and mango can also be used to make this rice.
Ingredients:
Cooked long/basmati rice -2cups
Apple -1/2(cubed)
Grated carrot - 1/2cup
Onion -1(chopped finely)
Cashew nuts -50gms
Raisins -50gms
Black pepper powder -1/4tsp
Chilli flakes -1/4tsp
Sugar -1/2tsp
Oil and salt as required
Method:
Heat some oil in a frying pan and fry the cashew nuts and raisins. Remove and keep it aside. In the same frying pan, fry the apple pieces with some salt and oil. Remove and keep it aside. Similarly fry the carrot pieces and keep it aside.
In the same pan fry the onions along with sugar. When it turns brown add all the powders, vegetables, salt and rice. Sauté till everything is blended well. Cover and cook for few seconds. Garnish with cashew nuts and raisins.
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I hope the post is interesting and useful. Comments and suggestions are welcome.