Lady’s finger in cheese

What do you do with curdled milk? The best option would be to separate the whey from the solids. Add sugar to the solids and heat it till becomes hard. I think differently. So, I have used the milk solids to make a tasty side dish.  It also has lady’s finger and select spices. Here is the recipe.

Ingredients:
Homemade cottage cheese – 1cup
Lady’s finger – 200gm
Garlic – few pods
Turmeric powder -1tsp
Chopped tomato -1cup
Chopped onion -1cup
Chilli powder -1tsp
Chopped coriander leaves – 2tsps
Salt and oil –as required

Method:
Cut the lady’s finger into half inch length. Shallow fry them in little oil. Keep it aside. In the same pan stir fry the onion, when it becomes translucent add the garlic and tomato. Stir fry for few seconds. Cool and grind them to a smooth paste. In a frying pan add the curry powder and ground paste. Stir fry for few seconds over high heat. Stir in the cottage cheese and the fried lady’s finger. Sauté till is blended well. Garnish with coriander leaves.