Stir fried lady’s finger/okra

A simple and tasty stir fried vegetable that is low on calorie. It goes well with flat breads and rice.

Ingredients:
Lady’s finger -200gms
Onion -2
Turmeric powder -1tsp
Dosa podi -4tsps
Grated coconut -1tsp
Salt and oil - as required


Wash and chop the lady's finger. Chop the onions. In a frying pan heat few teaspoons of oil and fry the lady's finger till it changes colour. Then, stir in the chopped onions, turmeric powder and salt. Close and cook for few seconds stirring occasionally. When the lady's finger is done, add the dosa podi and grated coconut. Stir fry for few seconds over a low flame till everything is blended well. Serve it as side dish for sambhar rice or flat bread.