Almond rocks are very easy to make. They are also an ideal gift during the festive seasons of Navarathri and Diwali. It can be made for children’s birthday parties too as it is a hit with kids.
Ingredients
Dark cooking chocolate - 200gms
Almonds -100 gms
Method:
Dry roast the Almond and allow it to cool. Melt half the chocolate in a double boiler. Remove it from the boiler. Then, add the balance chocolate. Stir continuously till there are no lumps. This is known as tempering of chocolate. Next, add the roasted almonds. See that the almonds are evenly coated with chocolate. Spoon it in layers over a greased butter paper. Place it in the refrigerator to set.
Note: Any combination of nuts and dried fruits can be used make this recipe, but then it may be called chocolate rocks and not almond rocks.
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