My Second Book

Rasam is a Tamil word which is known as Saaru in Kannada language and Chaaru in Telugu language. Tamil Iyengars refer it to as Satruamudhu.
It can be consumed alone like soup or eaten with cooked rice. When mixed with cooked oats, it makes an excellent breakfast. Different rasams offer different health benefits depending upon the ingredients used.

Check out more in my book : RASAM  - A Collection of Indian Soups
Here you go

https://www.amazon.com/dp/B00FGK6WXI