Ingredients:
Cauliflower -200gms (cut into long pieces)
Shelled green peas -50gms
Onion -2(chopped finely)
Tomato -1(pureed)
Sambhar powder -1/2tsp
Turmeric powder -1/2tsp
Coriander powder -1/4tsp
Cumin powder -1/4tsp
Ginger paste -1/4tsp
Sugar -1/2tsp(optional)
Chopped coriander leaves -1tsp
Oil -2tsp
Salt to taste.
Method:
Fry the onions in a frying pan
till it turns brown. Then, add the ginger paste and all the powders. Saute for
few seconds. Then add the tomatoes, salt, sugar, green peas and cauliflower.
Cover and cook till the vegetables are done. Garnish with coriander leaves.
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