Tuesday, 29 April 2014
Summer special
This dessert does not require any cooking. It is made with coconut milk and few fruits available during this season. Yellow banana, ripe mangoes and ripe jack fruit make a great combination for this recipe.
Ingredients:
Grated coconut – 1cup
Yellow banana -1
Jack fruit pieces – few
Ripe mango – 1
Sugar -1tsp
Raisins -few (for garnishing)
Method:
Soak the grated coconut in half cup of warm water for few seconds. Grind it in a blender and strain it. It will yield half cup of coconut milk.
Grind the jack fruit and sugar finely. Add it to the coconut milk. Top it with mango and banana pieces. Garnish with raisins.
Note: Coconut milk can be chilled before adding the jackfruit pulp.
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