Wednesday, 6 August 2014

Raw plantain fry

This is an easy to make stir fry vegetable using very few ingredients. This high fiber side dish goes well with rasam and sambhar rice.

Ingredients:
Raw plantain -2
Turmeric powder -1tsp
Onion - 2 (chopped )
Mustard seeds -1tsp
Dosai podi -3tsps
Curry leaves - few
Salt and oil - as required 





                                            Raw plantain  
Method;
Peel and cube the plantain. Cook it in 4cups of water along with turmeric powder and salt. Drain the water and keep it aside.
In a frying pan, temper mustard seeds in little oil. When it stops crackling, add the chopped onion and curry leaves. Saute for few seconds. Then, add the boiled plantain and the dosai podi. Lower the flame and stir fry occasionally till it turns crispy.  

Note: For dosai podi recipe refer podi dosa recipe.

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